Fixed-price set menu Monday–Saturday, 12–6pm. Perfect for lunch and pre-theatre. View here
OUR TERRACE NOW OPEN!
Spring is in full swing, our beautiful terrace is open to all, and we can’t think of a better way to enjoy it than with some ritzy spritzes and scrumptious plates. Our collection of tables, tucked underneath glorious purple tendrils of wisteria and lush green plants, are the perfect way to spend an afternoon enjoying the bustle of Covent Garden.
WONDERFUL WISTERIA
The terrace at Jamie Oliver Catherine Street is famous for its lush wisteria that comes out in full bloom each May. Join us for golden hour under the blooms and order our brand-new Bloomin’ Marvellous cocktail: a beautiful concoction inspired by the Parma Violet sweets of the ‘90s, made with gin, ćreme de violette, St-Germain and lemon juice.
BLOOMIN’ MARVELLOUS
Our new menu is a celebration of Britain’s finest produce. Start as you mean to go on with our vibrant Fifteen Salad with burrata, prosciutto and blood orange, or a twist on
Beans on Toast with braised beans, nettles and wild garlic. Go on to share a Whole Turbot with fresh herbs or our delicate springtime crab linguine. Then indulge in a
wobbly Queen of Tarts – our playful take on a classic.
We’ve taken our grill game to new heights with 80 day dry-aged rib-eye from a single farm, plus ex-dairy chateaubriand and fillet steaks worth shouting about. There’s beautiful Suffolk mutton chops, and veal sourced from cheesemaker Tom Calver
– which shows up in juicy chops and a springtime veal ragù. Not to mention the best fish and chips you’ll ever try.
Whether you’re looking for a leisurely lunch, a class-act dinner, nibbles and drinks during Golden Hour, or just a cheeky post-theatre dessert, we’ve got you covered.
