THE WILD AUTUMN FEAST
TUESDAY 29 OCTOBER | 7PM
Join us for an unforgettable autumn banquet in the heart of London’s Covent Garden.
We’re celebrating the best of British game and foraged treasures with an incredible wild-food supper club. Tuck into five show-stopping courses that put seasonal fare centre stage and highlight just how delicious game can be.
Our thoughtfully sourced menu* puts inventive spins on classic dishes — from partridge pies and crispy fried quail to venison steak and chips, this is proper autumnal fare.
Reserve your seat at this exclusive banquet and sup on the best of the season. Tickets are £80 per person, with optional wine pairings available for £44.
*This event is a celebration of the very best from our butchers, so on this occasion, we are unable to offer vegetarian or vegan alternatives. Please let us know about any allergies or dietary requirements when you make your booking.
MEET OUR SUPPLIERS
We’re working closely with our fantastic butchers, HG Walter, to bring this game-changing menu to life. Special guests from their team will introduce each delicious dish and give top tips to help you find quality game.
JAMIE SAYS
“Game is often overlooked in the UK in favour of the more popular meats, but when it’s shot in season and bought from your local butcher, wild game is about as delicious, ethical and healthy a food source as you can get. I think it’s about familiarity and knowing what to do with it — which is why I’m so excited for this supper club. We’ve teamed up with HG Walter to showcase some of the best of British game in some stunningly tasty dishes. Treat yourself to a ticket and have some fun and game!”